Swimsuit season's coming up, is it not?
For lunch I opened the fridge and grabbed whatever the heck we had.
A tub of spinach, some eggs, some sweet peach and pineapple salsa, and some wheat bread to toast.
I only used the egg whites (I hate to waste, but when sexy was made, yolks weren't involved).
This was super easy, super fast and kept me full.
I'd love to try this with bell peppers or chopped tomatoes inside.
There are tons of alternate ways to make this if spinach isn't your thing.
You are so gourmet!
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